In food news: The FDA renders its decision on food expiration date labels. From 50 odd different descriptors, the FDA now recommends “best if used by.” But is it helpful? Story via WaPo.
In our What’s for Dinner segment this week, Marisa is talking turkey: Turkey tenderloin.
In “How’d You Make That?” We’re covering grilled pizza.
We also discuss Ethiopian food, recipes, and restaurants.
Instead of What We’re Loving, Joy is telling you about a kind of ice cream she is definitely not loving: Rolled ice cream.