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In food news, should older people eat like millennials? According to AARP, yes but with reservations.
- Avocado toast
- Cauliflower
- Kale
- Kombucha
- Matcha
- Oat milk
- Overnight oats
- Poke bowls
- Quinoa
In What’s for Dinner this week, It’s Greek White Bean Soup from Milk Street.
In our How’d You Make That segment, Joy’s talking seitan.
In the Wildcard segment, we discuss how the pandemic may have permanently changed our home cooking habits.
And in What We’re Loving, its Layla Bars.
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