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In our Food News Segment this week, we’ve got Your “Avocado” Oil Is Probably Rancid—If It’s Even Avocado Oil at All via Well and Good
In our What’s for Dinner? segment we are celebrating one of the most delightful, easy, and improvisation summer dinners: Lettuce wraps.
In our How’d You Make That segment, Marisa talks us through easy slaws just in time for Fourth of July.
With Marisa’s twin’s boys first birthday rapidly approaching, we talk about how and what they’re eating.
And finally, in What We’re Loving, it’s dishwashing gloves. These are Marisa’s fave. Joy has her eye on these.
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4 thoughts on “Episode 320: Lettuce Wraps, Speedy Slaws, and Feeding the Twins”
Could you share a link to the local sunflower oil producer please? It sounds great! Thanks for the podcast!
Yes! It’s Susquehanna Mills. I wrote about it for the Washington Post a while back!
Costco’s avocado oil is Chosen Foods 100% Avocado Oil! I checked while I was listening to the podcast because it’s the only place I buy mine from. So good to know Costco is still reliable!
That’s really good to know! Thank you!