Episode 203: Vegan Pizza, Vintage Cookbooks, Mom’s Organic Market

In food news this week–Joy and Marisa are on WHYY now. Look for our segments between noon and 3 pm on weekdays. Or you can watch them online at whyy.org/yum.

In our what’s for dinner segment we’re talking options for vegan pizza.

We’re also taking a look at our vintage cookbooks and talking about what we learn from them.

Philadelphia has a shiny new grocery store–Mom’s Organic Market. And guess what? We love it.

Another thing we’re loving this week? Aquafaba mayonnaise.

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