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Welcome to the first episode of Local Mouthful, a podcast devoted to the food life in Philadelphia and beyond. Here’s what we talked about in this inaugural episode.
Local pizza shop Pizzeria Beddia being named the best pizza in America by Bon Appetit.
Turkey burgers and our love of this dinnertime staple.
Joy’s endeavors to have a “Dry July.”
We had a chat with local food blogger and freelance cookbook editor Peggy Paul Casella, about her blog Thursday Night Pizza.
Finally, we dished about to do with the corn we’re seeing at our area farmers markets.
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